Servants' hall tea-room
From plot to plate
At Hanbury we're really proud to say that home-grown, organic, seasonal produce from the walled garden is supplied to our servants' hall tea-room and stableyard outdoor café, when the harvest permits.
Our fantastic team of gardeners works very hard to provide the catering team with fruit, vegetables and salad to be used in delicious flans, chutneys, salads, ice cream, jams and cakes.
Next time you're in the tea-room, ask our staff what's come from the gardens for you to enjoy.