Our views

Why sustainable food?

Pigs at Wimpole © NTPL/National Trust

We support environmentally friendly farming

We believe sustainable food production is crucial for conserving the environment and the landscapes we all cherish. There are many ways in which we can work towards this goal from controlling food waste to choosing to eat food that is in season.

Appetite for change

Children learning about, and growing, vegetables at home © NTPL/Marcus Lyon

We are the country’s largest owner of farmland and one of the largest fresh food caterers. We also manage dozens of historic kitchen gardens, allotments and other growing spaces,...

Our food policy

Biscuits in the servery at Coughton Court

We want to play a role in connecting producers and consumers in the food chain and in developing local food economies in England, Wales and Northern Ireland. We set out our aims and objectives in our policy.

Sustainable seafood

BMAC, Brancaster, fishing boat, harbour, views, coast, Norfolk © NT

We are serious about supporting sustainably sourced seafood. Read our guidance note on how we are approaching this issue within our own cafes and restaurants.

Farming issues