What we're doing

Neil and Sally Grigg, FFPA food winners 2014, with Red Ruby Devon beef © Jason Ingram

Neil and Sally Grigg, FFPA food winners 2014, with Red Ruby Devon beef

Fine Farm Produce Awards

Our estates, farms and tenants produce a variety of local and seasonal food. Each year we celebrate this fact by recognising the very best at our Fine Farm Produce Awards. This year 25 producers saw a total of 45 products awarded the coveted status.

How we're helping the honey bee

Bee keepers at the Sizergh Estate

Bee keepers at the Sizergh Estate

The number of honey bee colonies in the UK has been in rapid decline. That's why we've introduced 45 new colonies all over the UK. With our help the bee can bounce back so we're doing all we can to help.

Farming affairs

Food and farming projects