What we're doing

Conserving and restoring traditional orchards

Volunteers restoring the orchard at Brockhampton Estate © National Trust

Volunteers restoring the orchard at Brockhampton Estate in Herefordshire

We have been helping to preserve and bring back to life the many beautiful traditional orchards that exist in the UK. They are an important part of our traditional landscape and, sadly, they are in decline. We hope to reverse that process.

Fine Farm Produce Award winners announced

Winner of the Fine Farm Produce Awards holding up a winning crab

Winner of the Fine Farm Produce Awards holding up a winning crab

Twenty-two food and drink producers from across England and Wales are celebrating this week after winning a prestigious Fine Farm Produce Award from the National Trust.

Allotments and growing places

Mother and son enjoy the allotments at Anglesey Abbey.

Mother and son enjoy the allotments at Anglesey Abbey.

In February 2009 we pledged to create 1,000 new allotments and growing spaces on our land by 2012 – and we’re delighted to have hit this target five months early.

Community growing

A child enjoys the walled garden at Dene Place, Hatchlands, Surrey © Grace and Flavour

We are keen to involve everyone in our places and properties, so we are encouraging community-supported agriculture (CSA) at a number of our estates. We are making it easy to know...

We love knobbly veg

Vegetables handpicked from the kitchen garden at Upton © Lucy Harries

When it comes to vegetables, beauty should be in the tastebuds, rather than the eye, of the beholder. We're supporting a campaign to celebrate all the fruit and veg that doesn't quite...

Bee Part Of It

A bee-keeper opens a hive to collect honey at Sissinghurst

In the UK alone, the number of honey bee colonies halved between since 1985 due to changes in land use, the varroa mite, and cold wet summers. Find out more about our 'Bee Part of...

Examples of our food and farming work

Our cafes

Quiche and potatoes © NTPL

Our food policy emphasises quality, local, seasonal and sustainable ingredients, cooked to traditional recipes, with contemporary flair. You'll find it makes our many tearooms and...

Taste the Land

A plate of beautiful, fresh summer fruit.

In a world of processed foods, full of flavourings and additives, are our taste buds in danger? To celebrate the wonderful tastes of our regional produce, we ask a special panel of...

Great British Menu 2010

Shoppers buying food at a market at Gibside © National Trust / Gibside

Get the winning recipes, inspired by the produce of our places, from the 2010 series of Great British Menu.