Christmas Lunch at the Watermill Tearoom

Staff member serving Christmas dinner

Turkey, beef, or perhaps the nut roast? Decisions, decisions...

We're now taking bookings for festive lunches. So whether it's the award winning Conisbee turkey or the beef and merlot pie that takes your fancy be sure to book early to avoid disappointment.  

To start

Onion soup 

A rich and hearty dish topped with tasty cheddar and served with a chunk of farmhouse loaf. (V) 

Mackerel and beet salad

A crunchy salad with earthy vegetables and peppery cress. (GF, DF)

Smoked salmon and herb mousse                     

A smooth rich mousse served with handmade Dunster Watermill bread 

Main course

Award winning Conisbee turkey

Served with all the trimmings and seasonal vegetables (GF, DF)

Beef and onion and merlot pie

Rich and flavoursome served with seasonal vegetables (DF)

Homemade nut roast

Served with seasonal vegetables (V


Classic Christmas pudding  

Served with a rich brandy sauce. (V)

Ginger & caramel cheesecake 

A smooth and creamy desert with candied ginger (V, GF)

Poached pears in honey and orange 

Juicy pears poached in a sweet mix of honey and orange (V, GF, DF)

2 Courses £19.95

3 Courses £24.95

Call 01643 823046 for details and to book.