Natural Tea Blending at Rowallane
Camellias are woodland plants found in eastern and southern Asia, The leaves of the Camellia are processed to create the popular beverage, tea.
With every cup, we're also giving our bodies a boost – and not just from caffeine.
Tea is a really great source of antioxidants which have the power to ward off disease and neutralize naturally occurring that damage throughout the body. Research has shown that high antioxidant intake from food can decrease one's risk of cancer, cardiovascular disease, Alzheimer's disease and more.
To celebrate the NI Year of food and drink drop into Rowallane Garden café for an insight into natural tea blending where the specific health benefits will be revealed and taste some of our own Garden blends using herbs to create infusions.
Each session last 30 mins. Sat 16 & Sun 17 April 2016 .6 & Sun 17 April 2016 .