Devil's Dyke wild food walk, talk and picnic

Learn how our ancestors foraged for food and medicinal herbs at spectacular Devil's Dyke where people have lived off the land for thousands of years.

  • Booking essential

We'll be taking a walk around Devil's Dyke and pointing out the plants from the tasty and not so tasty, to those that are poisonous or have medicinal benefits. Finish off by enjoying your picnic overlooking some of the best views in Sussex.

Prices

Event ticket prices
  • All £5.00

The basics

Booking details
Call Email us at the address below to book
Suitability
Assistance dogs are welcome.
Meeting point
Please meet at stone seat at Devil's Dyke.
What to bring and wear
Please wear suitable outdoor clothing, bring plenty of water and a packed lunch.
Accessibility
There will be some uneven ground and moderately steep slopes.

Times

Event opening times and availability
Day Times Availability
20 July 2018 10:30 - 13:30 Available

Contact Info

Name
Louise Buckley
Email
louise.buckley@nationaltrust.org.uk
Telephone
Call Email us for details

Upcoming events

Basketmaking at Saddlescombe

Sat 24 Feb 2018
10:00-16:00
An introduction into this ancient craft using willow.

Mother's Day Baking at Saddlescombe Farm

Sun 11 Mar 2018
11:00-14:30
Join us to experience making bread or pizzas in a traditional clay oven. Bake directly on the oven floor and without a thermometer!

Cadbury Easter Egg Hunt

Sat 31 Mar 2018
11:00-15:00
Fun for all the family. Come along anytime between 11am and 3pm to collect your quiz sheet and map. Find the plastic eggs around the Dyke to solve the clues. All participants receive a Cadbury chocolate.

Easter Egg Rolling Competition

Mon 02 Apr 2018
10:45-12:00
Bring your own hand decorated hard boiled egg and try your luck at this Easter custom

Saddlescombe Farm Open Day

Sun 22 Apr 2018
10:30-16:00
Discover this ancient downland farm that was once owned by the Knights Templars.

Pizza making in clay oven at Saddlescombe Farm

Mon 28 May 2018
10:30-13:30
Make your own pizza from scratch on Bank Holiday Monday. Top it with herbs grown at Saddlescombe Farm, watch it bake in our clay oven and then eat it with the swallows darting above you. The event includes a short tour of farm.