Recipes
From tried and tested classic bakes to healthy dishes the whole family can enjoy, find inspiration for your next meal.
A traditional British dish that's both simple and satisfying. Our easy fish pie recipe combines plenty of tasty fish, creamy sauce and fluffy mashed potatoes, perfect for a tasty midweek treat or a hearty weekend feast. Packed with flavour, this pie will be one of your greatest comfort foods that the whole family will love.
For an extra crunch, you can add some broken crisps, preferably salted, to the cheese before sprinkling on top of the pie.
Check your fresh fish for bones and cut into bite-sized chunks.
Place the milk in a pan with the onion, fresh fish, bay leaves and peppercorns and gently bring to the boil. As soon as it's reached a boil, remove from the heat, top with a lid and leave to stand for 10 minutes.
Strain and reserve the milk from the fish, remove the peppercorns, onion and bay leaves and leave the fish to one side.
Next, peel and chop your potatoes for your mashed potato topping. Place in a pan with water, boil until tender, drain and mash with the butter and season with salt and pepper.
Finely slice the leek and place in a heavy-based pan with the butter, and sauté until soft.
Add the cornflour and stir well into the leeks. Gradually add the reserved poaching milk and stir until thick.
Place the poached fish, prawns, egg, smoked mackerel and parsley in an ovenproof dish. Pour over the leek sauce and mix until everything is evenly coated.
Spoon the mashed potato gently on top, spreading out evenly, and then roughen the top with a fork.
Top with the grated cheese and cook in a preheated oven at 170°C (150°C fan/gas mark 3) for 25–30 minutes, until the filling is bubbling hot and the top is crisp and golden.
From tried and tested classic bakes to healthy dishes the whole family can enjoy, find inspiration for your next meal.
The recipes on our website might differ from those served at the places in our care as they’re adapted for you to make at home.
Discover some of the best cafés, restaurants and tea-rooms at the places in our care across England, Wales and Northern Ireland. Find a place to eat near you, as well as special deals and allergen information.
Try our cheese scone recipe and bake a batch of delicious savoury treats – perfect to serve on their own, slathered with butter or alongside a hearty bowl of soup.
If you’re looking for something tasty, here are some pies and savoury recipes created by our experts.