Fine Farm Produce Awards 2017

Now in the 12th year, our Fine Farm Produce Awards aim to prove that sustainable food isn't just better for nature, it tastes better too. They celebrate the very best produce from the Trust's 1,500 tenant farmers and estates, who look after more than 500,000 acres of grazed pasture, orchards and arable farmland.

Mel and Jonty Brunyee with two sheep in a meadow

Farming with Nature winners: Conygree Farm 

Mel and Jonty Brunyee, from Conygree Farm near Cheltenham, won the overall Farming for Nature award at this year's Fine Farm Produce Awards.

Farmer Daniel Hallifield holding one of his traditional breed piglets

Overall Food winner: Standleys Barn Farm 

Winner of the Overall Food Award was Standleys Barn Farm on the Calke Abbey Estate, for their pork loin.

Killerton's slighlty sparkling cider

Overall Drinks Winner: Killerton Estate 

Overall Drinks Award winner was the Killerton Estate, near Exeter, for their Medium Sparkling Cider.

Brian and Ursula are friendly tenants at the mill.

Read the list of all 2017 winners 

In addition to our three overall winners, there are lots of other very worthy winners who produce some very fine products.

Spiced soy and star anise prk stew
Main courses

A tasty recipe from our FFPA winners 

Try our warming spiced soy and star anise pork, made with produce from our Fine Farm Produce Award winners.

The Amiss family on Tregullas Farm

Last year's winners 

See the overall winners from last year's Fine Farm Produce Awards.