Christmas recipes from Midlands places
Christmas celebrations often centre around food and drink. Here are a few seasonal and festive recipes from places across the Midlands for you to try this festive season.
A delicious mulberry jelly to compliment a seasonal dish.
Make your own Fidget Pasty with this National Trust recipe from Attingham Park.
'Tis the season to be jolly, with Calke's take on a classic Christmas cake.
We just love a Christmas pudding here at Berrington, but why not try something a little exciting and different... in the form of a scone.
Ranger Rod tells you how to make his favourite winter tipple.
Tasty and traditional, Upton's Christmas pudding is a welcome treat for visitors to the Pavilion Restaurant.
A recommended recipe from the Ministry of Food both in 1947 and again in 1948 - the ingredients make a very acceptable fruit cake.
Why not try Belton's interesting twist on a classic, the Yule Feuille?
Wondering what to do with that extra jar of mincemeat? Why not try our Dudmaston Mincemeat Loaf?
Have a go at making our tasty gingerbread men ideal for the festive season
Left it late to do your Christmas baking? Never fear this recipe gives great results at the last minute.