Elizabeth works diligently filling each page in her commonplace book with recipes in a small but distinctive hand.
She went on to marry Ben Browne of Townend in 1702, and came to live at the house. By the time it was complete, her commonplace book contained 57 numbered pages with over 80 cookery and medicinal recipes and 25 household ones.
The story it tells us about life at the time is one of sophisticated tastes against a backdrop of rural tradition and superstition.
Cooking up a storm
Elizabeth’s book is on display, we are creating many of her dishes and remedies for display and every Thursday, 12-3pm, our Living History team will be delighted to tell you more.
Or recreate one of her delicious confectionary recipes at home by following the links below.
Please note that althought the food isn't to be eaten, we do have real food on display containing nuts and flour.