How Sissinghurst became a castle
The site that Sissinghurst Castle Garden sits on was once a Saxon pig farm, it would have been originally called 'Saxenhurst', with 'hurst' having meant woodland.
The tudor buildings were used as a prison for up to 3,000 French sailors who were captured by the British during the Seven Years War, between 1756 - 63. Held for months at a time in vile, stinking conditions, the prisoners lived in 'cells' with little access to fresh air, clean water or adequate food supplies.
The sailors referred to Sissinghurst as 'le chateaux' hence 'castle' being adopted in to its name, although not a direct translation.
An original ink and dye drawing on display in the library gives a remarkable insight into what the Sissinghurst site would have looked like in the 18th century.
Sissinghurst in the 19th century
In 1796 the Cranbrook 'Councillors' took out a lease on Sissinghurst from the owners at the time, the Mann-Cornwallis family, this was to be used as a poor house for the able bodied. Around 100 men were offered housing, employment and food. The owners repaired many of the buildings, their legacy is apparent even today, on the weather vanes you can see the markings MC 1839. The inmates worked the farm which became profitable for the local parish. When the estate reverted back to the Cornwallis family in 1855 it was the beginning of a great period of Victorian 'high farming,' the Sissinghurst farm was deemed to be the best on the whole of the substantial Cornwallis estate.
Sissinghurst in the early 1930s
When Vita Sackville-West and Harold purchased Sissinghurst in early 1930 it looked quite different to the present day. The buildings were used to house farm workers, the current famous garden had yet to be laid out and was mostly growing vegetables for the workers. The surrounding farm was growing cereals as well as having well established orchards and hop gardens.