Kellie joined the Sticklebarn team in February 2018 and has been baking up a storm ever since – creating delicious, exciting cakes and treats for our pub every day. Here you’ll find regular blog posts written by Kellie, as she gives us a look into the life of a baker at Sticklebarn.
Our baker at Sticklebarn in Langdale, Kellie, shares her thoughts on what the bake-off means to her and how she'll be baking along each week.
From vegan to gluten free to indulgent, desserts are a big thing at Sticklebarn, so this episode of the Great British Bake Off was always going to be one to watch.
We’re serving up something a little different at Sticklebarn in Langdale - super tasty, planet friendly food and drinks, all in the name of a great cause – looking after the Lakes.
We are continually looking to find ways to embed sustainability into all aspects of our operation at Sticklebarn including the way we handle waste, the equipment we use in the kitchen and the way we source our ingredients.