Recipes

We love food and we've got some great recipes to prove it. Here are some of our favourites

Visid colours of pumpkins and squash
Game Lasagne
Main courses

Game lasagne 

Using seasonal game, this hearty recipe is perfect for warming you up on an autumn evening.

Read the recipe

Try something new

Bowl of pumpkin soup, with bread roll accompaniment

Partridge, spinach and pumpkin soup 

Have a go at creating our partridge, spinach and pumpkin soup. It'll warm you up after a long walk.

Belly pork, caramelised apple wedges and boulangere pots

Belly pork, caramelised apple wedges and boulangere potatoes 

Try this tasty belly pork and caramelised apply wedges and boulangere pots recipe to set your taste-buds tingling.

Sticky gingerbread: light and fiery

Sticky gingerbread 

Treat yourself to some delicious sticky gingerbread.

Children enjoying Christmas activities inside Attingham Park, Shropshire.

Cooking demonstrations 

Make the most of autumn’s bounty by cooking it yourself. Discover how cooks ensured they got the best flavours when using local, seasonal ingredients. Learn how to bake with freshly milled stone-ground flour or see Living History cooks bring our kitchens to life making delicious treats with seasonal produce from the gardens.

Find a cooking demonstration

Sweet treats

Chocolate hazelnut torte cake

Chocolate hazelnut torte cake 

A rich and gooey chocolate and hazelnut fudge cake, which is great fun for baking with kids.

Fruit scone

National Trust fruit scones 

Discover how to make the ultimate National Trust fruit scone.

Game Lasagne

Recipes round-up 

We love food and we've got some great recipes to prove it. Take a look through all of our recipes for some culinary inspiration.

Browse recipes
People sorting apples

Food 

Learn about our work with farmers and how we're using the food we grow in our cafés and restaurants.

Home-grown truths

Online shop

You'll find more great recipe ideas in our cookbooks, available to buy from our online shop

Browse our cookbooks