Vegetarian and vegan recipes

Squash, balsamic onions and walnut bruschetta

Looking for new recipe ideas? We have lots of vegetarian and vegan recipes to help you plan your shopping list. Browse the list below to find inspiration for starters and mains, salads and sides.

These recipes are packed full of seasonal fruit and vegetables. From vibrant summer salads, warming autumnal soups, to a hearty winter cobbler, there's a dish for every season.

Cakes and bakes

Vegan cream tea

There's no need to miss out on a classic afternoon treat with this vegan cream tea recipe, complete with plain scone and vegan clotted cream. Why not try making it at home with our recipe, or head out to taste it at one of our properties. Perfect with jam and a hot drink.

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Vegan recipes

Squash soup with seed gremolata

This light soup can be enjoyed all year round but is ideal in the autumn when butternut squash is in season. The soup is topped with gremolata, a flavoursome mixture of seeds and herbs.

Squash, balsamic onions and walnut bruschetta

An alternative to traditional chickpea-based hummus, this vegan recipe uses squash instead. Serve on vegan sourdough bread with balsamic onions, walnuts and watercress.

Mushroom and thyme rolls

Try our quick and easy mushroom and thyme vegan puff pastry rolls. A simple and delicious way to introduce more vegan recipes into your diet.

Puddings

Vegan date sponge

Whether you're cutting down or going dairy-free, this vegan date sponge recipe served with a velvety caramel sauce is the perfect way to round off a meal.

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Vegetarian recipes

Vegetable and coconut curry

This delicious and healthy winter warmer is a winner for the whole family. A filling and tasty vegetarian dish packed with aromatic herbs and spices, it's a great alternative to your Friday night takeaway. Serve with naan breads and mango chutney for maximum enjoyment.

National Trust beetroot, kale and brie quiche

Roasted beetroot, kale and brie quiche

A tasty and filling seasonal quiche with a sweet potato base. Packed full of vegetable goodness and delicious served hot or cold.

Pumpkin, chard, feta and almond crumble

Roasted pumpkin, chard and feta cheese come together for a dish bursting with flavour. The recipe takes a few hours to prepare and cook so is ideal as a special weekend meal.

Dish of baked cauliflower gratin with spoon

Cauliflower cheese gratin

Tempt your taste buds with this warming classic. With a double hit of Stilton and Cheddar cheese and crunchy, gratin topping, this mouth-watering recipe is the perfect comfort food.

Vegetable tagine

Keep warm this autumn with a hearty vegan tagine with a hint, or a kick, of chilli heat. A filling lunch or a satisfying dinner with a roll or crusty bread.

Coronation cauliflower and couscous salad

A light and spicy winter dish, perfect for a healthy lunch or light evening meal. Full of colourful veggies, nuts and dried fruit for a healthy boost to your winter diet.