Prefer a more traditional Christmas pudding? Prepare your ingredients for Stir-up Sunday with this traditional 1950s Christmas pudding recipe. It's got everything you need to feel festive: fruit dotted throughout, Christmas spices and a little kick of whiskey.
If you fancy something a bit different from a traditional pudding then you’ll love this light and spicy dessert. The pears can be served with a scoop of ice cream, a drizzle of cream or melted chocolate.
Although we know Christmas will be a bit different this year, there's lots to choose from to celebrate the festive season both at home and at the places that are open. Plan a local winter visit, find a gift, try a craft or two, discover how to make it a greener one and lots more.